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Category Archives: News Updates

  • 2019 Catalog and Handout Is Here


    The 2019 Nutrition Education Catalog is here! It features over 50 new products along with a great winter salad recipe and handout. All of our current customers who have purchased items from us will receive one and you can download one here. Some of our new products include:   Related PostsFreshen Up Your Veggie Game […] Tags:
    catalog, free handout, handout, nutrition education store handout, winter salad
  • Custom farm to school wall decals brighten and educate school walls


      Paula Wucklund, Fuel Up to Play 60 Coach, and physical education teacher, wanted to help her fellow PE teachers and school cafeterias in Arkansas. She wanted to illustrate how the farm to school program brings healthier foods into the schools and to create awareness of MyPlate, physical activity, and healthier eating for the students […] Tags:
    banners, farm to school, farmer's markets, floor decals, fresh fruits and vegetables, healthy eating, MyPlate, posters, school cafeteria, wall decals
  • Food News: Potassium and Your Health


    Ask anyone to name a source of potassium and inevitably they’ll say “bananas.” Yet if you ask that same person why we need potassium, you might find less of a definitive answer. In fact, few can answer that question. Potassium is a mineral that’s not only found in bananas, but also citrus fruit, green leafy […] Tags:
    blood pressure, food news, fruit, health, hypertension, Lisa Andrews, potassium, salt, sodium, vegetables
  • Research Update: Legumes and Diabetes


    A recent study published in Clinical Nutrition looked at data from the PREDIMED study, which featured over 3,000 subjects with elevated risk for heart disease, but without type 2 diabetes. The study found that after 4 years, participants with the highest intake of legumes had a 35% reduction in risk for diabetes. The study was led […] Tags:
    chickpeas, diabetes, eating pattern, food news, garbanzo beans, health, heart, legumes, lentils, Lisa Andrews, wellness
  • Food News: 3 New Labels for Packaged Foods


    While there are multiple ways to purchase groceries, consumers still need time to make a list and then read and decipher food labels. With nearly 20,000 new products hitting the shelves annually, you almost need a PhD in nutrition to understand some of the information on those labels. Today I want to talk about some […] Tags:
    food label, food news, grocery, Lisa Andrews, nutrition facts, shopping
  • Easy Health Fair and Nutrition Presentation Theme Chooser Introduced By Nutrition Education Store


    Nutrition Education Store has launched a “Theme Chooser” in the online store navigation. The theme chooser allows customers to view health fair and nutrition education materials by theme.  The theme chooser makes it easy to choose the perfect theme by topic and then have an entire display or presentation that matches with exciting, professionally designed […] Tags:
    health fair, Nutrition Month, Theme, wellness fair
  • Plates Have Arrived for 2018


    The new plates are here! Portion control – while MyPlate is a fascinating and effective way to teach food groups and a balanced diet some people want a lesson that is more geared to portion control and weight loss. The new portion control plates were designed to follow the principle of using food groups so […] Tags:
    My Plate, My Plate Plate, MyPlate, MyPlate Plate
  • Do You Have to Drink Green to Eat Clean?


    Green drinks and clean eating are all the rage, but what exactly is “clean eating?” Margaret McCartney, GP, notes in the British Medical Journal, “The command to eat cleanly implies that everyone else is filthy, being careless with their bodies and lives. It comes with promises of energy boosts, glowing skin, spirituality, purity, and possibly […] Tags:
    clean eating, Dietary Guidelines for Americans, fads, food news, fruit, health, Lynn Grieger, myths, nutrition, trends, vegetables
  • Top 10 Foods for Better Health


    A new study out of Boston suggests that focusing on 10 specific foods in your diet may cut the risk of premature death from diabetes, stroke, and cardiovascular disease by almost half. The author of the study, Renata Micha from the Friedman School of Nutrition Science and Policy at Tufts University says that about 45% […] Tags:
    beverage, corn oil, drink, food, food and health connection, food news, fruit, health, Lisa Andrews, meat, nutrition, nuts, omega-3 fatty acids, processed meats, research, seafood, seeds, soybean oil, sugar, vegetables, whole grains
  • Sugar Math Misconceptions


    Recently, a dietitian reader reached out to us with some old information about people’s recommended intake of added sugars. This interaction made me realize how much misinformation is still out there about sugar, so I want to set the record straight right now. The Dietary Guidelines for Americans recommend that people “Consume less than 10 percent […] Tags:
    added sugars, Dietary Guidelines for Americans, empty calories, MyPlate, sugar math, sugars, USDA

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