45 is the New 50

When it comes to screening for colorectal cancer (CRC), 45 is the new 50.

That’s because CRC rates have increased for people under the age of 50, prompting experts to lower the recommended age to begin screening for those at average risk for the disease.

As nutrition and health educators, we can teach diet- and lifestyle-related changes that lower the risk of developing CRC. But reminding people to get screened is also important, as many put off that first colonoscopy or fail to follow their doctor’s recommendation for future screenings.

Here are a few ways to incorporate CRC prevention into individual or group education:

  1. Explore the microbiome. Because gut health is related to colon cancer, our Microbiome PowerPoint and handout set is a great way to introduce people to this emerging topic. You’ll also want to check out the gut health poster and even a floor decal to go along with this theme.
  2. Discuss GI health in general using our Nutritional Strategies for Colon Health PowerPoint and handout set. This presentation includes information on diverticular disease as well as CRC.
  3. Promote MyPlate and regular physical activity. These topics may seem simple and routine, but when people eat the MyPlate way and move more every day, they’re cutting their risk of developing CRC. And because high intake of processed meats is also linked to CRC, be sure to emphasize that Real Food Grows.

Many people put off CRC screening because of the dreaded colonoscopy, so it may help to let them know that other screening options might be available.

Read more about the new colon cancer screening guidelines here.

Hollis Bass, MEd, RD, LD

 

 

Teach the Facts: Microbiome & Gut Health

Gut health and microbiome are hot topics that go together. Like most hot topics, there’s a lot of misinformation out there. Teach your audience the facts with our Microbiome and Gut Health PowerPoint show.

Our presentation covers all the basics, answering the questions your clients are asking:

  1. What exactly is the microbiome?
  2. What factors affect the microbiome?
  3. Can I change my microbiome?
  4. How does my microbiome affect my health?
  5. What foods play a role in a healthy microbiome?
  6. What are probiotic supplements and should I take them?

Our PowerPoint show has everything you need for an interactive, informative class on the microbiome. We give you many options so you can adapt the presentation according to your audience, time-frame, and available technology. Purchase our show or use our ideas in yours to include:

  1. “Taking Care of Your Gut” – a handout your clients can take home with them.
  2. Click a link to watch all or part of “How our microbes make us who we are,” a TED Talk by Rob Knight, PhD.
  3. A pop quiz to engage your audience and see what they’ve learned.
  4. Click on a variety of links to access the latest research and information. Nature has a great one here.

Research on the microbiome is exciting, but there’s still a lot to learn.

The bottom line: Your best bet for a healthy gut is to eat more high fiber, plant-based foods, and less processed foods and high-fat animal products. Yep, a plant-based diet wins again!

Gotta Get a Healthy Gut

The microbiome is a hot topic and the emerging research is exciting. Our Gut Health poster does a great job of explaining what we know so far – diet impacts your microbiome and your microbiome impacts your health.

Whether you’re counseling a patient with an autoimmune disease or teaching a class on weight control, the microbiome is relevant. Researchers think gut health affects the immune system, mood, body weight, inflammation, food allergies, certain autoimmune diseases, and more.

Here are 6 microbiome basics and lesson talking points to go along with the Gut Health poster:

  1. Your gut is home to trillions of microbes – we call this your microbiome. Some of the microbes are beneficial and some are not.
  2. Researchers think the microbiome influences our health, including the immune system, mood, body weight, inflammation, food allergies, and certain autoimmune diseases.
  3. In a healthy microbiome or a healthy gut, the beneficial microbes keep the bad ones from taking over and causing problems.
  4. What you eat impacts your microbiome, as does adequate sleep and physical activity.
  5. These foods support a healthy microbiome: fruits, vegetables, whole grains, and lean protein (plant and animal sources).
  6. These foods support an unhealthy microbiome: added sugars, processed foods, alcohol, too much animal protein, and saturated fat.

Make sure everyone knows that a healthy gut is just one more reason to eat a plant-based, high fiber diet. For more information, check out the microbiome glossary on our sister site. You can also purchase our PowerPoint presentation and floor decal.